Dessert

• Sample menu

• 8.50

  Champagne and Dorset blueberry jelly

• 7.25

  Chocolate fondue with marshmallows

• 6.75

  Peach melba

• 7.25

  Eton mess with blackberries

• 7.25

  Late summer fruits with sorbet

• 6.75

  Lemon tart with raspberries

• 7.00

  Cherry Bakewell pudding
  with almond ice cream

• 1.95 per scoop

  Ice creams and sorbets

• 8.00

  Montgomery's Cheddar & Cashel Blue